Need something cold, crunchy, and bold to balance out a warm meal? This spiral cucumber salad is it. Cucumbers get salted just long enough to stay snappy, then they’re tossed with soy sauce, rice vinegar, garlic, chili oil, green onion, and black sesame seeds. It’s Read More

If you’ve ever tried that famous Din Tai Fung cucumber salad and wondered why it tastes so simple—but somehow impossible to stop eating—this is the little trick behind it. At Din Tai Fung, this cucumber salad is the kind of thing you happily order… and Read More