“Carrabba’s Chicken Bryan” is one of my all-time favorite restaurant dishes. I simply enjoy the chicken bits smothered in a zesty lemony and basil sauce with a bit of goat cheese added on top. I like having this with mashed potatoes on the side because Read More
Hello I'm Sarah, and i'm so glad you found my recipes!
I hope you have a good appetite because I cook it fast and fresh here at Cooking Frog.
I’m always excited and love trying out new cooking techniques, reinventing the classics, and always looking for the next great meal.