Roasted Maple-Glazed Turkey Recipe

Dive into the world of Maple-Glazed Turkey, a dish that promises a golden, crispy exterior with a juicy, flavorful interior.

Ingredients: Turkey Lemons Mandarin oranges Coarse salt Freshly ground pepper Pure maple syrup Ground paprika Salt & White pepper Garlic powder Dried crushed thyme Dried rosemary Fresh sage leaves

Maple Glaze : In a bowl, mix together maple syrup, rosemary, paprika, salt, white pepper, garlic powder, thyme, and finely chopped sage leaves.  Stir until all ingredients are well combined.


Roasting Turkey:  Preheat the oven to 325 degrees F. Prepare the turkey by removing any packaging and patting it dry.


Position the turkey on a baking rack set in a roasting pan. Fill the turkey's cavity with halved mandarin oranges and lemons.


Brush the turkey with half of the prepared maple glaze. Roast the turkey in the preheated oven, basting it every 30 minutes with its juices


Continue roasting until the turkey achieves a golden brown color and an internal temperature of 170 degrees F. Once cooked, allow to rest under a foil cover for 10 minutes


Grab the full recipe with additional informations via the link below!