Roasted Maple-Glazed Turkey Recipe

Dive into the world of Maple-Glazed Turkey, a dish that promises a golden, crispy exterior with a juicy, flavorful interior.

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Ingredients: Turkey Lemons Mandarin oranges Coarse salt Freshly ground pepper Pure maple syrup Ground paprika Salt & White pepper Garlic powder Dried crushed thyme Dried rosemary Fresh sage leaves

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Maple Glaze : In a bowl, mix together maple syrup, rosemary, paprika, salt, white pepper, garlic powder, thyme, and finely chopped sage leaves. Stir until all ingredients are well combined.

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Roasting Turkey: Preheat the oven to 325 degrees F. Prepare the turkey by removing any packaging and patting it dry.

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Position the turkey on a baking rack set in a roasting pan. Fill the turkey's cavity with halved mandarin oranges and lemons.

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Brush the turkey with half of the prepared maple glaze. Roast the turkey in the preheated oven, basting it every 30 minutes with its juices

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Continue roasting until the turkey achieves a golden brown color and an internal temperature of 170 degrees F. Once cooked, allow to rest under a foil cover for 10 minutes

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Grab the full recipe with additional informations via the link below!

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