Christmas Chocolate Chip Cookies (Sweet Martha's Cookies)

Christmas Chocolate Chip Cookies - Sweet Martha's Copycat Recipe

Whether you enjoy them as a sweet treat with a cup of hot cocoa, or share them as a gift with loved ones, Sweet Martha's Christmas Chocolate Chip Cookies are the perfect addition to your holiday celebrations.

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[{"selector":"#anim-ed300cbd-3fa1-4731-b649-f783c1191018 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-3f060107-5884-4b09-995f-055ba0f946aa","keyframes":{"transform":["translate3d(104.76190%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3de54fa9-aa0e-4cde-9548-7e0df8b28b13","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-31614a29-384d-4d6b-96e3-90b5331fd2d5","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 1 Cup Cake Flour 1-1/4 tsp Baking Soda 1 tsp Sea Salt 2-1/2 sticks Salted Butter 1-1/4 cup Brown Sugar 1 cup + 2 TBSP Sugar 1-2/3 cup Bread Flour 1 TBSP of Vanilla Extract 2 Egg Yolks 1-1/2 tsp Baking Powder 1 Egg Finishing Salt 2 TBSP Instant Espresso Powder 1 bag Chocolate Chips Learn more

Add all the dry ingredients in it and whisk them well. You can also add Espresso Powder if you want to, to enhance the taste. Make sure not to add the finishing salt yet.

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Add sugar and softened butter sticks and beat them well for about 2 - 3 minutes until fluffy. Now add the egg yolks and egg, one by one. And mix them well. Add 1 teaspoon of vanilla essence and mix until well combined.

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Now set the mixer to the slowest speed and add the dry mixture in it slowly and gradually. Mix them just barely to combine. Some streaks of the flour are okay.

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Add chocolate chips in it. Mix it with the help of a spatula to distribute them evenly.

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Divide the dough into four equal parts. Place each portion of the cookie dough in plastic wrap. Shape the dough into rectangular disks which are about ½ inch thick. Wrap the disks tightly and keep them in the freezer for 45 minutes.

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Roll the dough with a rolling pin while it’s still wrapped in the plastic sheet. unwrap the down and cut it into ½-inch horizontal strips using a knife or the pizza cutter. Now cut the strips into ½-inch vertical strips.

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[{"selector":"#anim-cbbd3005-8c5f-4e96-b67a-ac91f7cea9dd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ce57659c-b5e9-4636-ae8a-7b1f55f3ce62","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-63fe7fec-5aae-41ed-8d59-59c387bafc7f","keyframes":{"transform":["translate3d(0px, 272.29697%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7c01a46b-02a2-4bec-bb29-87f959c9d532","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Place the cookies on a baking sheet and spread the cookie dough over it. Make sure to keep a 1-inch space in between the cookies. Place them in the oven and bake for 6 - 8 minutes at 350°F. Place the cookies on a baking sheet and spread the cookie dough over it. Make sure to keep a 1-inch space in between the cookies. Place them in the oven and bake for 6 - 8 minutes at 350°F. Learn more

Remove the cookies from the oven and sprinkle the finishing salt over them. Place the cookies on a cooling rack and serve them warm.

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Grab the full recipe with additional informations via the link below!

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