Comments on: Garlic Butter Juicy Pork Chops Recipe

By: Liezele

Liezele — Sun, 31 Jan 2021 10:38:48 +0000

This recipe is amazing! Made it for dinner last night, huge hit with hubby! He even commented that it’s been a long while since he had pork chops. Usually comes out dry but not this one! Definitely a keeper!!! Thanks so much for sharing this

By: Mary Miller

Mary Miller — Wed, 27 Jan 2021 20:12:29 +0000

This recipe is fantastic and so easy! I made them last night and received so many compliments. I did not have fresh thyme so I used dried but even that didn’t detract from the deliciousness of the recipe!

By: Cooking Frog

Cooking Frog — Sun, 03 May 2020 15:31:30 +0000

In reply to Lorri. No worries, any oven-safe skillet will do for this recipe.

By: Lorri

Lorri — Sat, 18 Apr 2020 16:46:41 +0000

What if you don’t have a cast iron pan?

By: Cooking Frog

Cooking Frog — Mon, 24 Feb 2020 21:21:54 +0000

In reply to Kim. Great, i am happy to hear that. :)

By: Kim

Kim — Tue, 18 Feb 2020 13:14:15 +0000

This was the best recipe for pork chops, that I’ve ever tried. I’ve been married 42 years, so that is saying a lot! Delicious, moist and full of flavor. I added fresh rosemary, along with the sage. Outstanding!!

By: Cooking Frog

Cooking Frog — Tue, 10 Dec 2019 21:08:55 +0000

In reply to Guylaine. Yes sage goes perfectly with pork chops, i've tried both combinations. You can experiment with herbs.

By: Guylaine

Guylaine — Tue, 10 Dec 2019 19:40:11 +0000

It’s said thym but It’s sage on the photo? Can I use any of them?

By: Cooking Frog

Cooking Frog — Sat, 02 Nov 2019 12:32:55 +0000

In reply to Linda. Hello Linda, thanks for your advice, i'll update it soon.

By: Linda

Linda — Fri, 01 Nov 2019 22:23:29 +0000

This recipes was amazing. I can’t wait to make it again. So I thank you for that. However, just my opinion, It was hard to follow. I had to keep going back and forth trying to figure it all out. I like when it says “jump straight to recipe” It’s so much easier to follow.