Main Dish

These BBQ-glazed butterfly chicken drumsticks are everything you want in a weeknight dinner: crispy skin, juicy meat, and that irresistible sticky-sweet glaze that clings to every bite. They’re butterflied for faster, more even cooking and packed with bold, smoky flavor. Whether you’re air frying or Read More

If you’re craving something simple but full of flavor, this Parmesan Crusted Chicken with Lemon Butter Sauce is a great recipe to have on hand. The chicken breast is lightly pounded, coated in grated Parmesan and a bit of flour, then pan-fried until golden and Read More

These ricotta meatballs are soft, flavorful, and everything you want in a cozy, homemade meal. Made with creamy ricotta, a touch of heavy cream, and just the right amount of seasoning, they stay tender on the inside while developing a rich, golden crust as they Read More

Parmesan Chicken Fritters are one of those surprisingly simple meals that deliver big on flavor and texture. With tender pieces of chicken folded into a rich, savory batter made with eggs, Parmesan cheese, and spices, these fritters come out golden, crispy, and incredibly satisfying — Read More

Some days, you just want dinner to be simple, fast, and really satisfying. These air fryer BBQ chicken drumsticks check all the boxes—they’re crispy on the outside, juicy in the center, and slathered in sticky, smoky BBQ sauce that makes you want to lick your Read More

Craving something crispy, flavorful, and easy to make at home? These ranch chicken nuggets are coated in a creamy, herb-packed dressing and finished with a golden breadcrumb crust—all done right in the air fryer. With every bite delivering juicy chicken and serious crunch, this recipe Read More

Welcome spring with this delightful and nourishing Spring Bean Soup, brimming with wholesome ingredients and vibrant flavors. Tender beans, fresh vegetables, and aromatic herbs come together beautifully in a comforting dish that is both satisfying and easy to prepare. Perfect for a cozy family dinner Read More

If you’re looking for the ultimate comfort food, you can’t go wrong with Sarma—Serbian-style stuffed sauerkraut rolls. This slow-cooked dish is rich, hearty, and packed with deep, smoky flavors. Some say Sarma has Croatian origins, but I’ve only tried the Serbian version, and let me Read More

One of the best ways to elevate chicken is with a bold and zesty peri peri marinade. This version is blended with roasted red pepper, garlic, lemon juice, and spices, then finished with a rich lemon butter sauce for a perfect balance of heat and Read More

There’s something truly magical about a perfectly seared T-bone steak—the sizzling sound as it hits the pan, the rich aroma of butter and herbs, and the deep, golden crust that forms on the outside. Whether you’re cooking for a special occasion or just treating yourself Read More