Comments on: Southern White Country Gravy Recipe https://cookingfrog.com/white-country-gravy/ Easy and Delicious Recipes Mon, 14 Apr 2025 15:46:08 +0000 hourly 1 https://wordpress.org/?v=6.8.1 By: Sarah Berthold https://cookingfrog.com/white-country-gravy/#comment-38600 Tue, 01 Apr 2025 14:05:25 +0000 https://cookingfrog.com/?p=9592#comment-38600 In reply to Egypt.

Hi Egypt!
I’m so happy to hear you’re making the gravy again! Thanks for the kind words. Great idea dialing back the black pepper a bit for your toddler—hopefully she enjoys it this time! And you’re totally right, for those who like a little kick, the original version really hits the spot. Let me know how the second batch goes!

]]> By: Egypt https://cookingfrog.com/white-country-gravy/#comment-38054 Fri, 28 Mar 2025 01:00:14 +0000 https://cookingfrog.com/?p=9592#comment-38054 I’m making it for the second time, the first time it was too spicy with the amount of black pepper the recipe calls for so my toddler wasn’t able to eat it but I loved it! This time im trying again with a tad bit less to see how she feels about it! This recipe is seriously so good! If u don’t have toddlers i recommend it just the way it is! Yum!

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